Almond Lotus Croissant

Nutricook Team

Servings

3

Prep Time

10 minutes

Calories

332

Category

Breakfast

I’m a big fan of almond croissants, and one day I thought, why not pair it up with my other favorite, Lotus spread? The combination turned out just perfect. Give it a try, I’m sure you’ll love it as much as I do!

Almond Lotus Croissant

Ingredients

  • 3 pcs Butter Croissant

  • 20g Almond flour

  • 20g Sugar

  • 20g Butter

  • 20g Eggs

  • 25g Lotus spread

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  • Any spread of your choice

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  • Cow Milk Protein, Yeats, Gluten (Wheat, Oats, Rye, Barley), Wheat, Lactose, Dairy Products, Soy, Egg, Egg Yolk, Almond

Directions

  1. In a bowl, mix almond flour, eggs, sugar, and butter until it forms a paste.

  2. Slice the croissants in half and spread a thick layer of the paste.

  3. Set the air fryer at 180°C for 6 minutes and press START. Your nutricook air fryer will preheat automatically.

  4. Once preheated, arrange the croissants in the air fryer basket.

  5. Once cooked, place the croissants on a plate and drizzle with lotus spread.